Chocolate Chip Cookies
2 1/2 c all purpose flour
1 tsp soda
1 tsp salt
1/2 c coconut oil
1/2 c country crock light butter
3/4 c sugar
3/4 brown sugar
1 tsp vanilla
2 eggs
1 package chocolate chips
nuts (optional)
In small bowl combine flour, soda, and salt.
In large bowl combine coconut oil, butter, sugar, brown sugar, and vanilla.
Beat until creamy, add eggs.
Gradually add flour mixture and mix well.
Stir in chips and nuts.
Drop by rounded teaspoon on to ungreased cookie sheet.
Bake at 375'. Around 12 min.
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